Despite being one of the most treasured spices on earth, saffron is often surrounded by misinformation. At Golden Saffron, we believe it’s important to uncover the truth behind some of the most common saffron myths and help you make more confident decisions when buying or using saffron.
Not true! Many imitation products are dyed to mimic saffron's color. Real saffron threads come from the stigma of the Crocus sativus flower and have a slightly trumpet-shaped tip with deep red and orange hues.
While real saffron has a distinct earthy-honey aroma, an overwhelmingly strong or artificial scent might indicate added perfume or adulteration.
False. Exposure to moisture, heat, or light will degrade its potency. Learn how to store saffron properly to preserve its flavor and aroma.
The quality of saffron varies based on region, harvesting practices, and grading. For example, our saffron is sourced from the finest Afghan farms and hand-graded for purity and strength.
Now that we’ve cleared up some common myths, explore more saffron education. Learn what saffron really is, how it’s harvested, or explore the cultural significance of saffron around the world.
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